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DSP Brownies

healthy dessert recipes


Brownies
Ingredients
1/3 cup Organic Virgin Coconut Oil (http://www.nutiva.net) or butter, melted

½ cup cocoa powder

6 eggs

½ cup Steviva Blend baking stevia (http://www.stevivasweetener.com) (which is equal to 1 cup sugar)

½ teaspoon Celtic Sea salt (http://www.celticseas.com)

½ teaspoon vanilla

½ cup sifted Organic Coconut Flour
1 cup raw nuts, chopped (optional)

Directions

In a saucepan at low heat, blend together butter and cocoa powder. Remove from heat and let cool. In a bowl, mix together eggs, stevia, salt and vanilla. Stir in cocoa mixture. Whisk coconut flour into batter until there are no lumps. Fold in nuts. Pour batter into a greased 11x7x2 or 8x8x2 inch pan. Bake at 175C (350F) for 30-35 minutes.

 

 



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